The Story
100% Pinot Noir from 2ha of vines in Pernand and Echevronne. Vines are on limestone-clay, planted between 1971 and 1986. Manual harvest, complete destemming, fermentation in stainless steel tank.
After fermentation, the wine spends 8-10 months in stainless steel tank (50%) and 400L neutral oak barrels (50%). Bottled unfined and unfiltered.
Always a sleek yet charming wine of immense energy, this wine's fruit is crunchy and snappy rather than thick and juicy, underlining the deep mineral streak that runs through all of Rollin’s red wines.
Description
100% Pinot Noir from 2ha of vines in Pernand and Echevronne. Vines are on limestone-clay, planted between 1971 and 1986. Manual harvest, complete destemming, fermentation in stainless steel tank.
After fermentation, the wine spends 8-10 months in stainless steel tank (50%) and 400L neutral oak barrels (50%). Bottled unfined and unfiltered.
Always a sleek yet charming wine of immense energy, this wine's fruit is crunchy and snappy rather than thick and juicy, underlining the deep mineral streak that runs through all of Rollin’s red wines.
